Grass-Fed Beef - Wachholz Family Farm

Beef Back Ribs

-1 rack

$10.50 /lb.

Avg. 4 lb.

Beef Patties

-1/3 lb. Patties

$8.00

Beef Skinless Wieners

-4 pack

$8.50

Beef Tallow

-1 tub

$13.00 /lb.

Avg. 1 lb.

Beef Tenderloin

-1 pack

$23.00 /lb.

Avg. 1 lb.

Brisket

-1 brisket

$11.50 /lb.

Avg. 8 lb.

Chuck Roast

-1 Roast

$8.50 /lb.

Avg. 3 lb.

Flank Steak

-

$10.50 /lb.

Avg. 1.5 lb.

Ground Beef

-

$7.00

Ground Beef Bundle (10#)

10# of ground beef

Save $5.00

$65.00

$70.00

Heart

-

$6.50

Liver

-

$6.50 /lb.

Avg. 1 lb.

MSG Free Summer Sausage

-

$10.00

New York Strip

-1 pack

$23.00 /lb.

Avg. 1 lb.

Oxtail

-

$6.50 /lb.

Avg. 1.5 lb.

Porterhouse Steak

-2 pack

$22.00 /lb.

Avg. 2 lb.

Ribeye Steak

-2 pack

$20.00 /lb.

Avg. 1.5 lb.

Ring Bologna

-

$9.00

Round Steak

-

$7.50 /lb.

Avg. 1.5 lb.

Rump Roast

-1 Roast

$8.50 /lb.

Avg. 3 lb.

Short Ribs

-

$6.50 /lb.

Avg. 1.5 lb.

Shoulder Roast

-1 Roast

$8.50 /lb.

Avg. 3 lb.

Sirloin Steak

-2 pack

$14.00 /lb.

Avg. 1.5 lb.

Sirloin Tip Roast

-1 Roast

$8.50 /lb.

Avg. 3 lb.

Skirt Steak

-

$10.50 /lb.

Avg. 1 lb.

Soup Bones

-

$5.00 /lb.

Avg. 1 lb.

Steak Bratwurst

-4 pack

$8.50

T-Bone Steak

-2 pack

$19.00 /lb.

Avg. 1.5 lb.

Tongue

-1 pack

$6.50 /lb.

Avg. 1 lb.